Daryl

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Nice, always love to see people advocating annorexia!?!, Mum


 * CHOCOLATE CHIP COOKIE RECIPE**

**Prep time:** 10 minutes **Cook time:** 10 minutes **Servings:** 24 biscuits
1 cup of butter (225g) 3/4 cup white sugar 3/4 cup brown sugar 2 eggs 2 teaspoons vanilla 2 1/4 cups plain white flour 1 teaspoon baking soda 1 teaspoon salt 2 cups chocolate chips
 * Ingredients:**

1. Preheat the oven to 180°C. Grease an oven tray.
 * Directions:**

2. Cream the butter, white and brown sugar until light and fluffy. Add the eggs into the mix one at a time, and then stir in vanilla. Combine the flour, baking soda and salt, then stir into creamed mixture.

3. Fold in the chocolate chips. Place rounded spoonfuls onto the prepared baking tray.

4. Bake until light brown, approximately 8 to 10 minutes. Let sit for 5 minutes and then transfer to rack to cool.

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I am learning about NZ artists, how to draw accurately and write about my own impressions of art works. My Impression __** I’m lying down on the long wavy grass with the temperature reaching 40 degrees whilst cattle can be heard in the distance crying out for the shade.
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